Tofurky Plant-Based Sausage Beer Brats

Smoky and savoury, Beer Brats Plant-Based Sausage is a perfect addition to your next cookout. Pair it with mustard and sauerkraut for a classic barbecue experience, or get creative by adding it to soups, stews, or pasta dishes. With bold flavours and a satisfying texture, it’s a versatile option for plant-based meals.
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Grill: For 3-4 min., turning occasionally.
Microwave: On high for 30 seconds.
Stovetop: Saute in light oil until browned, or boil in water for 90 seconds.
Weight

368 g

Ingredients

Water, vital wheat gluten, expeller pressed canola oil, tofu (water, soybeans, magnesium chloride, calcium chloride), onions, soy flour and/or concentrate, amber ale (water, malted barley, hops, yeast), contains less than 2% of sea salt, cane sugar, spices, dehydrated onion, granulated garlic, garlic puree, carrageenan, dextrose, konjac, potassium chloride.
CONTAINS: SOY, WHEAT.

Nutritional Information

Serving Size: 1 link (92g)
Servings Per Container: 4
Amounts Per Serving:
– Calories: 240
– Total Fat: 15g (19% DV)- Saturated Fat: 1g (5% DV)
– Trans Fat: 0g

– Cholesterol: 0mg (0% DV)
– Sodium: 490mg (21% DV)
– Total Carbohydrates: 8g (3% DV)- Dietary Fibre: 2g (7% DV)
– Total Sugars: 2g- Includes Added Sugars: 1g (2% DV)

– Protein: 20g (18% DV)

Vitamins & Minerals:
– Vitamin D: 0% DV
– Calcium: 4% DV
– Iron: 10% DV
– Potassium: 8% DV

Percent Daily Values (DV) are based on a 2,000-calorie diet. The % DV shows how much a nutrient contributes to daily intake.

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