Tofurky Plant-Based Feast

The Tofurky Plant-Based Feast is a complete holiday meal, perfect for gatherings or special occasions. It includes a savoury roast filled with wild rice and breadcrumb stuffing, paired with a rich, plant-based gravy. This feast offers a delicious and satisfying alternative to traditional holiday dishes, making it a favourite for plant-based diners.

Categories: Frozen, Groceries Tags: frozen, roast, tofu, tofurky, trending Brand: Tofurky

How to make one thawed Tofurky roast: (Thaw in refrigerator for 24 hours) With a knife or scissors, remove plastic casing and clips from the Roast. Place on a pan in foil. Pour half the baste over the roast. Cover and cook at 350°F for 1 hour 15 minutes. Uncover and pour remaining baste over roast. Cook uncovered for 10 more minutes. For a frozen Roast: cook for 2 hours 20 minutes plus 15 minutes uncovered. Carve your Roast with a serrated bread knife. Leftovers are great in a sandwich!

Gravy: Stovetop: Pour gravy into saucepan. Whisk over medium heat until warm. Microwave: Remove lid and puncture 1/2˝ hole in top film. Heat on high for one minute, stir and check temperature. Continue to heat in one-minute intervals until warm. Tofurky Roast and Gravy can be frozen until ready to use. Thaw in the refrigerator for 24 hours before cooking.

Great options for baste: Whisk these ingredients together to baste before roasting. 3 T. Olive Oil (or other vegetable oil), 1 T. Soy Sauce, 1 1/2t. fresh or ground sage (optional.) Tofurky also gets along great with things like veggie broth, minced garlic, a dash of red wine or herbs like thyme or marjoram.

Weight	1.59 kg
Ingredients	ROAST: Vital wheat gluten, water, tofu (water, soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, natural flavors, sea salt, contains less than 2% of onion, carrot, celery, garlic, leek, rosemary extract, lemon juice concentrate, oat fiber, corn starch, calcium lactate, potassium chloride. CONTAINS: WHEAT, SOY. STUFFING: Water, brown rice, bread cubes (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid], palm shortening oil, yeast, cane sugar, sea salt), onions, celery, wild rice, expeller pressed canola oil, contains less than 2% of sea salt, spices, dehydrated onion, granulated garlic, natural flavors, cane sugar, sunflower oil, maltodextrin. CONTAINS: WHEAT. GRAVY:Water, wheat flour, soy sauce (water, wheat, soybeans, salt), canola oil, natural flavors, chicory root fiber, corn starch, onion, baker’s yeast extract, salt, carrot, celery seed, garlic, leek, rosemary extract, xanthan gum, locust bean gum, spices. CONTAINS: WHEAT, SOY. BROWNIE: Cane sugar, enriched unbleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, cocoa powder (processed with alkali), chocolate chips (cane sugar, unsweetened chocolate, cocoa butter, dextrose), contains less than 2% of vanilla extract, salt, sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate. CONTAINS: WHEAT.
Nutritional Information	Roast with Stuffing – Serving Size: 1/6 roast (150g) – Calories: 310 – Total Fat: 11g (14% DV)- Saturated Fat: 1g (6% DV) – Trans Fat: 0g – Cholesterol: 0mg (0% DV) – Sodium: 650mg (28% DV) – Total Carbohydrate: 19g (7% DV)- Dietary Fiber: 4g (16% DV) – Total Sugars: 1g- Includes Added Sugars: 0g (0% DV) – Protein: 35g – Vitamin D: 0mcg (0% DV) – Calcium: 90mg (8% DV) – Iron: 2.3mg (15% DV) – Potassium: 930mg (20% DV) Tofurky Gravy – Serving Size: 1/4 cup (59g) – Calories: 40 – Total Fat: 2.5g (3% DV)- Saturated Fat: 0g (0% DV) – Trans Fat: 0g – Cholesterol: 0mg (0% DV) – Sodium: 260mg (11% DV) – Total Carbohydrate: 4g (1% DV)- Dietary Fiber: 1g (4% DV) – Total Sugars: 0g- Includes Added Sugars: 0g (0% DV) – Protein: 1g – Vitamin D: 0mcg (0% DV) – Calcium: 10mg (0% DV) – Iron: 0.2mg (2% DV) – Potassium: 50mg (2% DV) Brownie – Serving Size: 1/6 brownie (47g) – Calories: 180 – Total Fat: 9g (12% DV)- Saturated Fat: 1g (6% DV) – Trans Fat: 0g – Cholesterol: 0mg (0% DV) – Sodium: 75mg (3% DV) – Total Carbohydrate: 27g (10% DV)- Dietary Fiber: 1g (4% DV) – Total Sugars: 17g- Includes Added Sugars: 17g (35% DV) – Protein: 2g – Vitamin D: 0mcg (0% DV) – Calcium: 10mg (0% DV) – Iron: 1.2mg (6% DV) – Potassium: 150mg (4% DV) Percent Daily Values (DV) are based on a 2,000-calorie diet.

Weight

1.59 kg

Ingredients

ROAST: Vital wheat gluten, water, tofu (water, soybeans, magnesium chloride, calcium chloride), expeller pressed canola oil, natural flavors, sea salt, contains less than 2% of onion, carrot, celery, garlic, leek, rosemary extract, lemon juice concentrate, oat fiber, corn starch, calcium lactate, potassium chloride.
CONTAINS: WHEAT, SOY.

STUFFING: Water, brown rice, bread cubes (enriched wheat flour [wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, and folic acid], palm shortening oil, yeast, cane sugar, sea salt), onions, celery, wild rice, expeller pressed canola oil, contains less than 2% of sea salt, spices, dehydrated onion, granulated garlic, natural flavors, cane sugar, sunflower oil, maltodextrin.
CONTAINS: WHEAT.

GRAVY:Water, wheat flour, soy sauce (water, wheat, soybeans, salt), canola oil, natural flavors, chicory root fiber, corn starch, onion, baker’s yeast extract, salt, carrot, celery seed, garlic, leek, rosemary extract, xanthan gum, locust bean gum, spices.
CONTAINS: WHEAT, SOY.

BROWNIE: Cane sugar, enriched unbleached wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, canola oil, cocoa powder (processed with alkali), chocolate chips (cane sugar, unsweetened chocolate, cocoa butter, dextrose), contains less than 2% of vanilla extract, salt, sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate.
CONTAINS: WHEAT.

Nutritional Information

Roast with Stuffing
– Serving Size: 1/6 roast (150g)
– Calories: 310
– Total Fat: 11g (14% DV)- Saturated Fat: 1g (6% DV)
– Trans Fat: 0g

– Cholesterol: 0mg (0% DV)
– Sodium: 650mg (28% DV)
– Total Carbohydrate: 19g (7% DV)- Dietary Fiber: 4g (16% DV)
– Total Sugars: 1g- Includes Added Sugars: 0g (0% DV)

– Protein: 35g
– Vitamin D: 0mcg (0% DV)
– Calcium: 90mg (8% DV)
– Iron: 2.3mg (15% DV)
– Potassium: 930mg (20% DV)

Tofurky Gravy
– Serving Size: 1/4 cup (59g)
– Calories: 40
– Total Fat: 2.5g (3% DV)- Saturated Fat: 0g (0% DV)
– Trans Fat: 0g

– Cholesterol: 0mg (0% DV)
– Sodium: 260mg (11% DV)
– Total Carbohydrate: 4g (1% DV)- Dietary Fiber: 1g (4% DV)
– Total Sugars: 0g- Includes Added Sugars: 0g (0% DV)

– Protein: 1g
– Vitamin D: 0mcg (0% DV)
– Calcium: 10mg (0% DV)
– Iron: 0.2mg (2% DV)
– Potassium: 50mg (2% DV)

Brownie
– Serving Size: 1/6 brownie (47g)
– Calories: 180
– Total Fat: 9g (12% DV)- Saturated Fat: 1g (6% DV)
– Trans Fat: 0g

– Cholesterol: 0mg (0% DV)
– Sodium: 75mg (3% DV)
– Total Carbohydrate: 27g (10% DV)- Dietary Fiber: 1g (4% DV)
– Total Sugars: 17g- Includes Added Sugars: 17g (35% DV)

– Protein: 2g
– Vitamin D: 0mcg (0% DV)
– Calcium: 10mg (0% DV)
– Iron: 1.2mg (6% DV)
– Potassium: 150mg (4% DV)

Percent Daily Values (DV) are based on a 2,000-calorie diet.

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