For best results, pan fry in 1 tsp of oil for 3-5 minutes or until crispy, turning occasionally.
Not suitable for microwave cooking.
Storage
Keep refrigerated. Eat within 3 days of opening.
Suitable for freezing. Freeze on day of purchase and use within 1 month. Once defrosted (in a refrigerator) use within 24 hours. Do not re-freeze.
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