Spinach & Artichoke Dip

Made with plant-based ingredients, this creamy dip blends the savory flavors of spinach and artichoke for a rich, satisfying taste. Free from dairy and animal products, it offers a smooth texture and balanced seasoning suitable for various appetizers. Designed for versatility, it pairs well with chips, crackers, and vegetable platters, making it a convenient addition to gatherings. Crafted without lactose, gluten, nuts, or preservatives, it provides a flavorful alternative for those seeking a dairy-free option.

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Violife Spinach & Artichoke Dip is:
✔ Free from:
• Dairy
• Soy
• Gluten
• Lactose
• Nuts
• Artificial Preservatives
✔ Certified by the Vegan Society
✔ Non-GMO Project Verified
✔ Kosher
✔ Made with plant-based ingredients
✔ Enriched with Vitamin B12

Made with plant-based ingredients, this concoction delivers the rich, creamy and cheesy, classic spinach and artichoke dip without any lactose, nuts, gluten, or artificial preservatives.

Weight

200 g

Ingredients

Filtered Water, Coconut Oil, Food Starch-Modified (Potato, Tapioca), Artichoke Bottoms, Spinach, Salt (Sea Salt), Dried Garlic, Dried Onions, Bell Pepper, Green Jalapeno, Green Olives, Sugar, Lemon Juice Concentrate, Dried Banana Powder, Citrus Fibers, Lactic Acid, Flavor (Vegan Sources), Olive Extract, Vitamin B12.

Nutritional Information

Serving Size: 2 tbsp (30g)
Servings Per Container: 6
Amount Per Serving:
– Calories: 50
– Total Fat: 5g (6% DV)- Saturated Fat: 4g (20% DV)

– Sodium: 220mg (10% DV)
– Total Carbohydrate: 2g (1% DV)
– Protein: 0g
– Vitamin B12: 0.7mcg (30% DV)

*%DV = % Daily Value

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