Creamy Oat

A plant-based creamy cooking companion that both your vegan and meat-eating cousins can enjoy in the company of your cholesterol-cutting grandparent and lactose-intolerant friend. Because there’s no cream from cows in it and less saturated fats than an animal-based cooking cream

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Works like a standard cow-based cream, but it’s nothing standard or cow about it. We made it for people who see the benefits of eating more plant-based and consuming less saturated fats*. You can cook it to a boil, use it cold or any temperature you fancy. No dairy, no soy and super easy to use.

*Replacing saturated fat in your diet with unsaturated fat helps maintain normal blood cholesterol levels, in combination with a varied, balanced diet and a healthy lifestyle.

An almost important note!
If you find the iMat/Creamy Oat in the chilled section of the store that means you need to store it in the fridge at home as well. If you find it on a room tempered shelf in the store, outside of the chilled section, that means you can store it in room temperature before opening the package.

Size

250 ml

Ingredients

Water, rapeseed oil, OATS 10%, emulsifier (E472e), stabiliser (xanthan gum), salt.

Nutritional Information

Per 100ml:
– Energy: 608kJ / 147kcal
– Fat: 13g – of which saturates: 1.6g
– Carbohydrates: 6.2g – of which sugars: 3.0g
– Fibre: 0.8g
– Protein: 0.9g
– Salt: 0.11g

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