Shicken Karahi Kebab Skewers

Vegan kebabs feature SHICKEN pieces marinated in a bold blend of onions, green chillies, and aromatic spices like cumin, turmeric, and garam masala. Perfect for grilling, baking, or barbecuing, they deliver a smoky, spicy flavour that’s ideal for any meal.

These popular hot and spicy kebabs can be found on street food stalls in Kashmir and northern Punjab.

Our chefs have replicated the Karahi kebab recipe through combining onions, aromatic spices and of course green chillies and smothering the marinade over our SHICKEN pieces. The marinade is left for 24 hours in the chiller so the SHICKEN Karahi Kebabs deliver full flavour.

Summer BBQ’s will never be the same, simply pop our Karahi Kebabs in the oven or cook them on the BBQ to add that charcoal cooked taste and flavour.

From Frozen:

Preheat oven to 200°C/ Fan 180°C, Gas 6. Remove all packaging. Place kebabs on a baking tray in the centre of the oven. Cook for 20 minutes, turning halfway through cooking.

From Chilled:  

Preheat oven to 200°C/ Fan 180°C, Gas 6. Remove all packaging. Place kebabs on a baking tray in the centre of the oven. Cook for 15 minutes, turning halfway through cooking.

Check food is piping hot. Do not reheat once cooled. All Cooking appliances vary. This is a guide only.

Kebabs can also be cooked in an Air-Fryer or on a BBQ, please ensure centre of the kebab reaches minimum of 70 °C for 2 minutes.

Weight

240 g

Pack Size Variants

3 Kebabs
12 Kebabs

Ingredients

Shicken® Pieces [Water, Textured Pea Protein, Pea Fibre, Pea Starch, Sunflower Oil, Natural Flavourings, Thickeners (Methyl Cellulose), Salt], Karahi Marinade [Chopped Tomato (Tomato, Tomato Juice), Onion, Garlic, Ginger, Salt, Red Lentil, Green Chilli, Cumin, Turmeric, Garam Masala (Coriander, Ginger, Cinnamon, Cumin, Black Pepper, Pimento, Cardamom, Clove, Bay Leaf, Cassia, Nutmeg), Kashmiri Chilli Powder.

Nutritional Information

Per 100g:
– Energy: 908.40 kJ / 217.90 kcal
– Fat: 11.44g- Saturates: 0.98g

– Carbohydrate: 11.14g- Sugars: 2.13g

– Fibre: 4.50g
– Protein: 14.7g
– Salt: 3.49g

Per Pack (240g):
– Energy: 2180.16 kJ / 522.96 kcal
– Fat: 27.45g- Saturates: 2.36g

– Carbohydrate: 26.74g- Sugars: 5.10g

– Fibre: 10.80g
– Protein: 35.28g
– Salt: 8.36g

Per Serving (120g):
– Energy: 1090.08 kJ / 261.48 kcal
– Fat: 13.72g- Saturates: 1.18g

– Carbohydrate: 13.37g- Sugars: 2.55g

– Fibre: 5.40g
– Protein: 17.64g
– Salt: 4.18g

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