SHICKEN Korma Curry 350g - Mild

Shicken Korma Curry 350g – Mild

Plant-based ready meal inspired by the classic Indian Korma. It features vegan SHICKEN pieces marinated in spices and cooked in a creamy coconut-based sauce with onions, garlic, ginger, and a blend of aromatic spices. Perfect for those seeking a mild, rich, and satisfying vegan curry option.

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“When you think of Korma you think of a creamy rich sweet curry with just a hint of spicy notes”

Well that’s with a normal chicken korma, with our SHICKEN vegan chicken korma version we have gone to extreme lengths to make sure we provide our customers with the same experience and enjoyment of eating a korma. The only difference, we have substituted all the dairy ingredients with vegan alternatives, including cream for coconut cream, yogurt for vegan yogurt and achieved a balance between spice, creaminess and sweetness. Delivering the perfect SHICKEN vegan chicken korma.

From Frozen:

Cut slit into plastic film. Microwave on full power for 4 minutes. Carefully remove plastic film and stir in 1 tablespoon of water in the curry. Microwave for another 3 minutes. Let it sit for 1 minute.

From Chilled:  

Cut slit into plastic film. Microwave on full power for 2.5 minutes. Carefully remove plastic film and stir in 1 tablespoon of water in the curry. Microwave for another 2 minutes. Let it sit for 1 minute.

Check food is piping hot. Do not reheat once cooled. All Cooking appliances vary. This is a guide only.

Weight

350 g
Ingredients

Shicken® Pieces [Water, Textured Pea Protein, Pea Fibre, Pea Starch, Sunflower Oil, Natural Flavourings, Thickeners (Methyl Cellulose), Salt], Korma Sauce [Onion, Sunflower Oil, Garlic, Ginger, Coriander, Cumin, Yellow Lentil, Garam Masala, (Coriander, Ginger, Cinnamon, Cumin, Black Pepper, Pimento, Cardamom, Clove, Bay Leaf, Cassia, Nutmeg), Sugar]
Nutritional Information

Per 100g:
– Energy: 620 kJ / 149 kcal
– Fat: 9.4g- Saturates: 2.2g

– Carbohydrate: 9.8g- Sugars: 6.1g

– Fibre: 2.4g
– Protein: 5.9g
– Salt: 1.43g

Per 350g Portion:
– Energy: 2170 kJ / 521.5 kcal
– Fat: 32.9g- Saturates: 7.7g

– Carbohydrate: 34.3g- Sugars: 21.35g

– Fibre: 8.4g
– Protein: 20.65g
– Salt: 5g

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