These buttery and creamy Queen Borlotti Beans have a deeply savoury flavour and melt-in-the-mouth texture. Grown in the Piedmont region they are authentically Italian. Try them how they’re classically served in italy, in a pasta e fagioli, or tumbled into a salad like this to add both bite + creaminess. Just TRY and resist eating them straight from the jar!
Additive and preservative free. Just the highest quality beans, water and a pinch of salt.
700g net weight (500g drained)
Smooth + buttery with a deeply savoury flavour.
- Rich in antioxidants
- Slow-cooked to perfection
- No artificial additives
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