Slowly cooked with a soft, delicate texture + nutty flavour, they’re a British substitution to a chickpea. Try them in a hearty french onion bake or crisped up in a salad with sticky aubergines and garlicky yogurt.Â
Additive and preservative free. Just the highest quality beans, water and a pinch of salt. Â
700g net weight (500g drained)
Nutty + earthy – like a chickpea and a puy lentil had a baby.
- Protein Rich
- British Grown
- No artificial additives
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