Alpro Heavenly Velvet Vanilla Dessert

Velvety-smooth dessert combines the timeless taste of vanilla with the plant-based goodness of soya. Naturally low in fat and saturated fat, it’s enriched with calcium and vitamins D and B12, supporting a balanced lifestyle. Free from dairy, lactose, and gluten, it’s perfect for vegans and vegetarians. Whether enjoyed on its own or paired with your favourite treat, every spoonful is a moment of indulgence.

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Close your eyes and savour the flavour! This creamy vanilla flavoured dessert is a 100% plant-based treat for your taste buds.

  • Naturally Lactose Free
  • Dairy Free
  • Gluten free
  • 100% plant-based
  • Vegetarian & Vegan
  • Naturally low in fat
  • Naturally low in saturated fat
  • Source of high quality protein
  • A source of calcium
  • Source of vitamins D and B12. Vitamin B12 contributes to the reduction of tiredness and fatigue.
  • Source of Vitamin D
Weight

4 * 125g

Ingredients

Water, Sugar, Hulled soya beans (8.6%)), Modified starch, Maltodextrin, Calcium (Tri-calcium phosphate), Carrot extract, Flavouring, Thickeners (Pectins, Carrageenan), Sea salt, Vitamins (B2, B12, D2).

Allergies
Gluten free. Naturally lactose free & dairy free

Nutritional Information

Per 100 g:
– Energy: 369 kJ / 87 kcal
– Fat: 1.8 g- Saturates: 0.3 g
– Mono-Unsaturates: 0.4 g
– Polyunsaturates: 1.1 g

– Carbohydrate: 14.2 g- Sugars: 11 g

– Fibre: 0.5 g
– Protein: 3.2 g
– Salt: 0.14 g

Vitamins:
– Vitamin D: 0.75 µg (15% DV)*
– Vitamin B2: 0.21 mg (15% DV)*
– Vitamin B12: 0.38 µg (15% DV)*

Minerals:
– Calcium: 120 mg (15% DV)*

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