Extra Firm Japanese Style Tofu

Tofurky Japanese Style Tofu Extra Firm

Plant-based staple for your culinary creations. Infused with savory flavors inspired by Japanese cuisine, it’s perfect for stir-fries, soups, or grilling. Its firm texture makes it ideal for holding its shape in a variety of dishes, while its rich taste adds depth and character to every meal. A satisfying and protein-rich addition to your plant-based lifestyle.
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The heavyweight champ! Our new Extra-Firm Tofu has a texture that stands up beautifully to searing, grilling, and baking, making it the perfect plant-based protein for your heartiest dishes.
This product is safe to eat right out of the container and isn’t required to be cooked.
Weight

308 g
Ingredients

Water, soybeans, soy protein isolate, glucono-delta-lactone, calcium chloride.
CONTAINS: SOY.
Glucono-Delta-Lactone is a non-dairy coagulant derived from non-GMO corn starch.
CONTAINS: NO MAJOR ALLERGENS.
Nutritional Information

Serving Size: 3 oz (85g – about a 1-inch slice)
Servings Per Container: About 3.5
Amounts Per Serving:
– Calories: 50
– Total Fat: 1.5g (2% DV)- Saturated Fat: 0g (0% DV)
– Trans Fat: 0g

– Cholesterol: 0mg (0% DV)
– Sodium: 40mg (2% DV)
– Total Carbohydrate: 2g (1% DV)- Dietary Fibre: <1g (2% DV)
– Total Sugars: <1g- Includes Added Sugars: 0g (0% DV)

– Protein: 7g (14% DV)

Vitamins & Minerals:
– Vitamin D: 0mcg (0% DV)
– Calcium: 40mg (4% DV)
– Iron: 1mg (6% DV)
– Potassium: 140mg (2% DV)

Percent Daily Values (DV) are based on a 2,000-calorie diet.

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