This tender and mild plant-based chick’n is perfect for any recipe, blending seamlessly into your weekly meals. Lightly seasoned for versatility, it’s easy to cook and enjoy in salads, stir-fries, wraps, or as a protein-packed addition to favourite dishes. A delicious, plant-based alternative to traditional chicken, it’s crafted for convenience and flavour.
Stovetop
Sautee in a skillet with 2 T. oil, on high for 2 minutes per side. After lightly searing, let cool and enjoy!
Microwave
Remove Chick’n from paperboard box. Poke 2-3 holes in the microwave-friendly pouch and heat on high for 60 seconds. Let cool and toss with your favourite ingredients!
| Weight | 227 g |
|---|---|
| Ingredients | Water, vital wheat gluten, expeller pressed canola oil, tofu (water, soybeans, magnesium chloride, calcium chloride), natural flavors, contains less than 2% of cornstarch, oat fiber, cane sugar, soy sauce (water, soybeans, wheat, salt), sea salt, spices, garlic puree, granulated garlic, onion powder, natural smoke flavor, sunflower oil, sesame oil, celery seed oil, calcium lactate, citric acid, potassium chloride, titanium dioxide (for color), gum arabic, xanthan gum. |
| Nutritional Information | Serving Size: 3.2 oz (91g) – Cholesterol: 0mg (0%) – Protein: 23g Vitamins & Minerals: *U.S. Recommended Daily Allowance not established for adults. |
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