Margherita pizza

One Planet Margherita Pizza

Sourdough pizza base topped with a family recipe tomato sauce and plant-based cheese alternative.

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  • Keep frozen until ready to cook. Remove all packaging and place pizza onto a baking tray.
  • Place on the middle shelf of a preheated oven.
  • Fan oven 180°C, conventional oven 200°C, gas mark 6 for 16-20 mins.
  • Check the pizza is hot throughout before serving and enjoy
Ingredients

Pizza Base (WHEAT Flour, Water, Tomato Paste, Olive Pomace Oil, Salt, Yeast, Flour Treatment Agent: Ascorbic Acid, Acidity Regulator: Citric Acid), 17% Melty Vegan Cheeze (Water, Coconut Oil, Modified Potato Starch, White beans, Salt, Apple Vinegar, Natural Aroma, Tapioca Starch, Yeast Extract, Apple Cider Vinegar, Natural Colour, Thickener: Xanthan Gum, Yeast, Garlic Powder), 8% Tomato Sauce (Tomato Passata, Sugar, Herbs, Yeast Extract, Spices, Salt), 0,2% Parsley, 0,1% Basil, 0,1% Chives, 0,03% Thyme.

May contain:
Soya
Celery
Mustard
Nuts and products thereof.
May contain:

Soya
Celery
Mustard
Nuts and products thereof
Nutritional Information

Per 100g:
– Energy: 1003kJ / 238kcal
– Fat: 6.4g – of which saturates: 4.2g
– Carbohydrates: 38.5g – of which sugars: 1.8g
– Fibre: 1.4g
– Protein: 5.9g
– Salt: 0.97g

Per ½ Pizza:
– Energy: 1504kJ / 357kcal
– Fat: 9.6g – of which saturates: 6.3g
– Carbohydrates: 57.8g – of which sugars: 2.7g
– Fibre: 2.1g
– Protein: 8.9g
– Salt: 1.46g

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