Greek Style Cheese

A salty, tangy, crumbly and creamy feta style cheese, perfect for salads, pasta, pizza or anything else you can think of! All food tastes better with some Greek cheese on top. This plant-based feta alternative delivers the classic briny depth and creamy texture expected from traditional Greek cheese. Designed for versatility, it enhances Mediterranean dishes with its rich, dairy-free flavor, making it an ideal topping or ingredient

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Approx 14 day shelf life upon delivery.

Can be frozen for up to 3 months – defrost in the fridge overnight and eat within 4 days.

Weight

120 g

Ingredients

Water, Cashew Nuts (23%), Almonds (13%), Coconut Oil, Natural Cultures, Salt, Carrageenan Kappa, Pea Fibre, Acidity Regulator (Citric Acid)

Nutritional Information

Per 100g:
– Energy: 1155kJ / 231Kcal
– Fat: 25.5g- Saturated Fat: 10.3g

– Carbohydrates: 3.8g- Sugars: <0.5g

– Protein: 7.2g
– Salt: 2.63g

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